Go Back

S'mores Overnight Oats

Creamy, chocolatey overnight oats made with S'mores protein powder and a rich silken tofu chocolate pudding, topped with crunchy graham crumbs and vegan marshmallows.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Meal Prep

Ingredients
  

S'mores Overnight Oats

  • 2-3 cups soy milk
  • 4 scoops Good Protein S'mores
  • 2 cups rolled oats
  • 4 tbsp chia seeds

Chocolate Protein Pudding

  • 1 package silken tofu
  • 3 tbsp cocoa
  • 2 –4 tbsp maple syrup
  • ¼ cup coconut cream
  • 1 tsp vanilla extract

Instructions
 

S'mores Overnight Oats

  • Add non-dairy milk and protein powder to a blender and mix to combine.
  • In a large container, add oats and chia seeds. Pour the S'mores mixture over the oats and let sit overnight. (You can skip this step and pour ingredients directly into jars by dividing the ingredients between the 4 of them)

Chocolate Protein Pudding

  • Add all of the ingredients to a blender and mix to combine.

Assemble Jars

  • Optional: add melted chocolate to the bottom of the meal prep containers.
  • Divide the S'mores overnight oats mixture between 4 jars.
  • Layer the chocolate protein pudding on top.
  • Optional: Top with graham crackers, vegan marshmallows, chocolate chips, and melted chocolate.
Keyword Breakfast Jars, Breakfast Prep, Overnight Oats
Did you make this recipe?Snap a photo and tag @thatchickpea on Instagram!